Honduras Marcala

Flavor Profile

About this coffee

This light roast brings all of that care and intention to the cup. Café Orgánico Marcala (COMSA) was founded in 2001 by 69 small-scale farmers in Honduras who wanted more control over their coffee—and their future. By banding together, they were able to export directly and avoid selling at a loss to local coyotes (middlemen who show up when times are tough). Now 1,600 members strong, COMSA is known for producing high-quality coffee with an equally strong focus on community development—especial

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