Best Natural Process Coffee
Natural (dry) process coffees are dried with the cherry still on the bean, producing intensely fruity and complex flavors. These are the best-rated natural coffees you can order online.
20 coffees · Last updated
Ecuador | Cappuccino White Chocolate
Onyx Coffee Lab · Ecuador
Chocolatey and comforting and warm cocoa undertones come together beautifully here. Hints of buttery smoothness round out the finish. Naturally processed from Ecuador. Roasted by Onyx Coffee Lab.
Roaster quality score of 95
Decaf Cadefihuila Medium, Colombia
George Howell Coffee · Colombia
A solid deep dark roast worth getting to know. Naturally processed from Colombia. Roasted by George Howell Coffee.
Roaster quality score of 95
Decaf Cadefihuila, Colombia
George Howell Coffee · Colombia
Crafted with care by George Howell Coffee. Naturally processed from Colombia.
Roaster quality score of 95
ETHIOPIA BASHA BEKELE *Natural*
Four Barrel Coffee · Yirgacheffe
Think deep plum undertones meets grapey depth. This one hits all the right notes. Naturally processed from Yirgacheffe, Ethiopia at 2,100m elevation (heirloom variety). Scored 91 points by Cup of Excellence. Roasted by Four Barrel Coffee.
Rated 92 by professional reviewers
Cueva de los Llanos
Counter Culture Coffee · Colombia
A distinctive cup from Counter Culture Coffee. Naturally processed from Colombia at 2,000m elevation.
Roaster quality score of 95
Dambi Udo – Natural Sundried
Counter Culture Coffee · Ethiopia
Counter Culture Coffee brings their signature touch to this one. Naturally processed from Ethiopia at 2,100m elevation.
Roaster quality score of 95
Luis Huayhua
Counter Culture Coffee · Bolivia
Crafted with care by Counter Culture Coffee. Naturally processed from Bolivia.
Roaster quality score of 95
Montecarlos, El Salvador
George Howell Coffee · El Salvador
Sunny orange notes with tea-like elegance — a delicate light roast that's easy to love. Naturally processed from El Salvador. Roasted by George Howell Coffee.
Roaster quality score of 95
Ghost Town - Decaf
Partners Coffee · Origin not listed
A balanced medium roast bringing chocolatey and comforting and creamy roundness together beautifully. A signature blend by Partners Coffee.
Roaster quality score of 91
Ethiopia Hambela Alaka Natural
57g sampleOnyx Coffee Lab · Ethiopia
Onyx Coffee Lab brings their signature touch to this one. Naturally processed from Ethiopia.
Roaster quality score of 95
Ethiopia Bishan Fugu Natural
Intelligentsia Coffee · Ethiopia
Think raspberry red grape hibiscus raspberry notes meets red grape. This one hits all the right notes. Naturally processed from Ethiopia at 2,075m elevation. Roasted by Intelligentsia Coffee.
Roaster quality score of 94
Burundi - Bavyeyi
Partners Coffee · Bavyeyi
Discover a natural process from our sourcing partners at JNP Coffee. In the cup, we're tasting dark strawberry, orange, and vanilla. Click to learn more!
Roaster quality score of 91
Myanmar-SL-28 Natural
Big Shoulders Coffee · Mandalay
This coffee comes out of Mandalay, Myanmar which isn’t an origin you see every day. And that’s part of what makes it interesting. It’s an origin that is still developing, finding its footing, but done
Roaster quality score of 94
Rwanda Kanzu Station Natural
57g sampleOnyx Coffee Lab · Rwanda
A distinctive cup from Onyx Coffee Lab. Naturally processed from Rwanda.
Roaster quality score of 95
?Ethiopia
79g sampleSteel Cup Coffee Roasters · Yirgacheffe
ROAST: Medium The sweet flavors and aromas of this naturally processed Ethiopian Yirgacheffe coffee are its strongest asset. This medium roast reminds us of grandma‘s homemade blueberry pie with a to
?Costa Rica, El Salitre
The Well Coffee Roasters · Chirripo, El Salitre
Farmer: John Alvarado Fonseca Region: Chirripo Process: Natural Varietal: Catuai Sourcing Partner: Direct Trade Roast Level: Light Tasting Notes: Strawberry, Fig, Lemon
?Paradise Gold Organic - Cafe Roast
Goroka Coffee · Goroka
This coffee is grown chemical free. The use of leaf litter and compost from the forest floor is promoted for producing high quality crops. This roast level produces a rich and smooth flavour with a me
?Ethiopia Harrar R60 Natural
Sparrow Coffee Company · Harrar
When we dark roast, smoke is vacated during the roasting process for cleaner notes. This method often results in a deepening of body and richer flavors. Harrar Grade 1 Natural is a rarity. Often im
?Brazil
Fuego Coffee Roasters · Mogiana
Smooth, smashable, crowd-pleasing Naturally processed in the Mogiana region of Brazil, this is a chocolatey, nutty, easy-drinking coffee, a comforting crowd-pleaser with low acidity, and a perennial g
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?ETHIOPIA NATURAL SIDAMO GUJI
Cracked Bean Roastery · Sidamo Guji
Dark Chocolate, Dried Fruit, & Sweet Jammy finishAmerican / City Roast.Low acidity. High body and High sweet cupcupping score 92.52 calendar days for pick up (you will be notified when coffee is r